house of biryani patia

The sour flavouring comes from the vinegar that makes up part of the recipe. Learning how to cook Indian food is a treat - from easy vegetarian Indian recipes to rich meaty curries.

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From flaky breads to hearty warming lentils and fresh tangy chutneys.

. Branch out from. There are generally lots of spices such as cumin cinnamon coriander garlic and ginger giving it a complex flavour. This is a hot sweet and sour dish that is similar in some ways to a dhansak and also with its roots in Persian cuisine.

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